• Muffins/Pastries

    Cherry Muffins

    When it’s berry season, cherry and berry muffins are some our families favorite treats to make. A sprinkle of sugar on top makes these irresistible! Besides eating cherries and berries as they naturally are, I love to add them in cookies, pies, and muffins. These cherry muffins do not last long in our house! If you don’t have a cherry pitter: Use a stainless steel straw or even a chopstick to push the pit out. Recipe adapted from Mrs.Parker II from Allrecipes.com If you loved this recipe, you’ll love my cherry cobbler.

  • Cookies

    Peanut Butter No-Bake Cookies

    No bake cookies are great with chocolate or peanut butter! These no bake cookies are so soft due to the quick oats versus rolled oats. I’ve always had great success with Jamielyn’s savory and sweet recipes. What stood out to me with this recipe, was how she used quick oats instead of old fashioned for these no bake cookies. I couldn’t believe how much softer the recipe was with these type of oats! Tips for Storage: Cookies can be stored in airtight container at room temperature for 3-4 days or in the fridge for up to a week. Recipe adapted from I Heart Naptime. If you love these peanut butter no bake cookies,…